
Best Luxury 4 Star Hotels in Basque Country
The beautiful Basque Country is an autonomous region of northern Spain, with its own distinct personality. Suitable for a beachside break, it’s also close to the Pyrenees for mountain exploring and to France, which has influenced the area’s traditions, culture and dining. Indeed, food is a big deal here, with locals having a gourmand reputation. Classic dishes revolve around homegrown/fished/reared produce such as grilled lamb, cured meat, salt cod, anchovies, sheep’s and goat’s cheese, piquillo peppers and artichokes. Top destinations in the Basque Country include San Sebastián, home to a glitzy film festival, and Bilbao, with its modernist architecture.
Basque Country, Bilbao
NH Collection Villa de Bilbao

Located at the San Mamés end of Bilbao’s famous Gran Vía, the NH Collection Villa de Bilbao is a modern property offering spacious rooms, sleek contemporary design and on-point service. Inside enjoy a bountiful Basque breakfast at the Le Bol Blanc Restaurant, take a drink in the lobby corner bar, and head to the top-floor fitness room where you can work out to uninterrupted views over the city. Primarily catering to business travellers and conferences during the week, the hotel is a hidden gem for weekend getaways, appealing to tourists, families and groups visiting Bilbao.
Basque Country, San Sebastián
Hotel Villa Favorita San Sebastian

The Hotel Villa Favorita is the height of luxury and style. Located in the iconic La Concha Beach it seamlessly blends the life of San Sebastian with the tranquillity of a 19th-century Villa. The rooms are elegant, spacious and inviting, with many boasting fabulous views of La Concha Bay. Yet the Hotel’s piece de resistance is its two Michelin-starred restaurants Amelia curated by expert chef Paulo Airaudo. The food is exceptionally fresh and locally sourced with Paulo paying homage to his Italian and Argentinean roots in his cooking whilst also emphasising the use of local produce as well as forgotten ingredients in his cooking. The hotel also offers guests personal assistance when arranging excursions around the Basque country, its concierge service is nothing less than exceptional. The hotel is home to a spa and wellness centre which provides world class massages and wellness treatments for guests.
Basque Country, Bilbao
Hotel Ercilla de Bilbao, Autograph Collection

The Ercilla de Bilbao Hotel, part of Marriott’s Autograph Collection, offers a distinctive blend of 1970s glamour and modern elegance. Located in central Bilbao, it features 325 stylish rooms and suites, designed with a mix of Basque and British influences. Guests can enjoy the sophisticated rooftop terrace, La Terraza, which provides panoramic views of the city. The hotel also houses a chic bar, restaurant, and fitness centre, making it ideal for both leisure and business travellers. Ercilla de Bilbao is known for its vibrant history and connection to Bilbao’s cultural scene.
Hotel Ercilla de Bilbao, Autograph Collection
Basque Country, San Sebastián
Hotel Tres Reyes San Sebastián

Hotel Tres Reyes San Sebastián is a modern, tranquil retreat located in the Miramón neighbourhood, offering a peaceful escape in the Basque Country’s lush mountains. The hotel blends eclectic, cosmopolitan design with natural surroundings, providing 80 well-appointed rooms, including spacious suites with serene forest views. Guests can enjoy a range of amenities, including a fitness centre, outdoor pool, and diverse dining options. While slightly removed from the beachfront, it offers seclusion and comfort just a short drive from the vibrant heart of San Sebastián.
Basque Country, Samaniego
Palacio de Samaniego

A region popular for wine tourism, Rioja Alavesa (specifically the village of Samaniego) is home to this boutique two-storey establishment, part of the Edmond de Rothschild Heritage portfolio. The stunning front elevation features wrought iron balconies and with just 9 rooms, it feels more like you’re a mansion guest as you climb the 17th-century original stone staircase to bed. Suites are named after wines, designed using natural regional materials and filled with local crafts and artworks. Chef Bruno Coelho blends French and Basque flavours with farm-to-table dishes at Tierra y Vino Restaurant. Two terraces accommodate a charming spot for drinks and a stone-clad pool.