In the heart of Mayfair, Park Chinois, the epitome of Asian culinary luxury, is proud to introduce an extraordinary addition to its already illustrious array of libations: the limited-edition Park Chinois Chichibu Single Malt
From October 18th to October 25th, whiskey enthusiasts and collectors of the finest spirits will have the opportunity to savour this premium offering that promises to captivate the senses and make an indelible mark in the world of exquisite liquors.
This exquisite creation hails from the revered Chichibu distillery in Japan, and it’s a testament to the masterful expertise of Ichiro Akuto, a distiller with a legacy that spans generations. With meticulous craftsmanship, Ichiro has poured dedication and artistry into every drop of this single-cask whisky, which was distilled in 2015 and aged patiently for seven years. It boasts an impressive 59.5% ABV, promising an unparalleled tasting experience with every sip.
At Park Chinois, this bespoke whisky has been impeccably curated and is served by the glass, expertly paired with a selection of their signature dishes. These thoughtfully crafted combinations ensure that both guests and whiskey connoisseurs can fully appreciate the distinct character of the whisky, enhanced by the flavours of 1930s Shanghai-inspired cuisine. This exclusive pairing experience will be available for just one week, promising an immersive journey for the palate.
Priced at £70 per glass, this whisky is the ultimate choice for those seeking to indulge in a luxurious atmosphere at Park Chinois. With only 90 bottles in existence and unavailable for purchase, this limited-edition whiskey stands as a testament to the finer pleasures in life and the artistry of whisky-making.