Set along the captivating coastline of Begur on Spain’s Costa Brava, Finca Victoria offers 38 rooms and 10 suites within a beautifully restored 1960s residence once frequented by artists and visionaries. The atmosphere is one of laid-back Mediterranean sophistication, where tradition and contemporary design merge seamlessly. Restored by GCA Architects with interiors by the Serra brothers alongside Post Company and Sarita Posadas, the hotel celebrates craftsmanship with toba catalana ceramic flooring, stucco walls, and bespoke Catalan furnishings.

Dining is a celebration of local flavour, led by Michelin-starred chef Jordi Vilà, whose restaurant Al Kostat del Mar serves refined Catalan cuisine cooked over open fire within the property’s cloister. Guests can also enjoy relaxed dining at Finca Kitchen & Bar, or lighter fare beside the guest-only pool. The wellness area features a sauna, Jacuzzi, gym, and two treatment rooms, while the exclusive La Caseta del Mar beach club offers champagne, oysters, and views across the Mediterranean. Blending heritage, gastronomy, and serenity, Finca Victoria invites guests to experience the authentic rhythm of coastal Catalonia with timeless elegance.