Just 17 miles from the airport and a few minutes walk from the sea, this resort hotel has something for everyone. Choose a room with an ocean, mountain, or garden view, or a presidential suite with up to three bedrooms. Dine on Hawaiian and California fusion cuisine at Chef Wolfgang Puck’s restaurant Spago, Ferraro’s Italian Bar e Ristorante, at sushi in the Lobby Lounge bar, or get a table at DUO Steak and Seafood restaurant, beside one of the three pools. There’s also a spa, a beauty salon and tennis courts.