A 17th-century stately mansion home will be your base, should you choose to stay at La Maison des Têtes (so named, because 106 small stone heads adorn its frontage). The building, a listed historic monument evocative of the German Renaissance, became a Relais and Chateaux hotel in 2015. Its rooms, with wood panelling and beamed ceilings, are in keeping with Alsatian tradition, yet carry a contemporary elegance too. Its Restaurant Girardin received a Michelin Star in 2022, thanks to Eric Girardin’s creative cooking and there’s a brasserie with a cast iron wood stove, as well as original stained-glass windows.