This sustainably minded Six Senses property on the Bukit Peninsula was created from local wood, and cleverly designed with heat-absorbing lava roofs (no need for air-con). It has 103 rooms made up of suites and villas, two pools, a spa and sleek contemporary decor. The dining options include Japanese-inspired barbecue, sushi, farm-to-table cuisine and a chef’s table offering daily specials. Vegan, gluten-free or detox-friendly dishes are all available. With an emphasis on local links and eco-friendly living, ingredients are organic, mostly grown on-site and bath products come from within Indonesia. Those preferring more casual atmos can head to the Cliff Bar for poolside pizzas and healthy homemade kombucha.