As the name implies, this Grade II listed building used to be the city’s Stock Exchange (between 1904 and 1906). Tom Kerridge has since taken up culinary residence, with his new in-house restaurant and bar, The Bull & Bear. Here guests can experience grand, yet informal all-day dining under the impressive domed ceiling. Tom has two further dining options in the hotel – The Vault and The Bank Private Dining. The Stock Exchange Hotel’s architecture is fitting with an Edwardian Baroque style, and sleek, contemporary interiors hint at the hotel’s heritage. Push the boat out by booking The Residence, a fully serviced apartment complete with its own roof terrace.