The Athenaeum Hotel is a five-star hotel and residences with a five-star history. Dating back to the 1800’s the building has taken many forms; from a popular Gentlemen’s Club, a luxurious Art Deco apartment block and a prestigious hotel – The Athenaeum Hotel has become synonymous with the important, the rich and the famous. The Athenaeum has made a name for itself not just as a hotel but also as a dining destination on its own merit. As the name suggests, Galvin at The Athenaeum is the hotel restaurant by Michelin-starred chef brothers Chris and Jeff Galvin, known for the French-inspired menus the brothers have developed a menu for this restaurant that champions classic British produce. The cosy bar is also a firm favourite with hotel residents and non-residents alike, with a carefully curated cocktail menu it’s well worth a visit.