Found in Jersey’s capital, St Helier, the Michelin-starred restaurant at the Club Hotel draws guests from near and far. Bohemia serves theatrical tasting menus in art deco surroundings, with plant-based and pescatarian options, while more casual meals and afternoon tea can be taken in the bar. An underground spa is also a highlight, with its saltwater pool, thermal suite, rasul mud chamber and an array of organic treatments, plus there’s a palm-fringed kidney-shaped outdoor pool with loungers. Rooms at the Club Hotel are smart and classic, complete with Elemis toiletries, nightly turndown treats and Frette linens.