
Best Luxury Hotels in Castile and León

Castile and León, Valladolid
AC Hotel by Marriott Palacio de Santa Ana

A former convent that dates back to the 18th century, this hotel is surrounded by lush green lawns and borders the banks of the Pisuerga River. It has five stars, a fitness centre, a heated indoor pool and a Turkish bath, as well as a glass-covered cloister which serves as an impressive public space. Guests can dine in-house at Los Jerónimos, where Spanish and Castilian dishes by Chef Jorge Gómez Arizméndi are the speciality. Book rooms varying from a standard twin, to a suite with garden views.
AC Hotel by Marriott Palacio de Santa Ana

Castile and León, Salamanca
Hotel Rector Salamanca

Welcoming guests for a quarter of a century, this hotel is housed in a Renaissance palace. The vibe is discrete and classy, rather than glitzy, with excellent, unobtrusive service. It’s small and intimate; there are 13 classically decorated bedrooms (replete with Bulgari toiletries and coffee makers), plus there’s a private lounge, but no restaurant. But as the Rector is right in the heart of the city, there’s a wealth of culinary options on the doorstep and staff will gladly provide recommendations to suit your preferences. The lounge is the place to relax post-sightseeing, drink in hand — its stained glass window and oriental rugs are stunning.

Castile and León, Burgos
AC Hotel by Marriott Burgos

Found on a tree-lined avenue, this hotel has 70 bedrooms, including some with river views, a balcony and a lounge. Watch the world go by, as you sip coffee under a parasol on the ground floor terrace, take some time to yourself in the library, work out in the gym, or dine with loved ones in the AC Lounge. You’ll find all of the local points of interest within walking distance and there’s onsite self-parking (for an additional fee), if your visit to Burgos is part of a road trip.

Castile and León, Burgos
Hotel NH Collection Palacio de Burgos

Set within Gothic stone cloisters this modern brand inhabits a property with five centuries of history. Located beside the River Arlazón and close to the cathedral, many of its 110 bedrooms enjoy views of one or the other. Guests will also appreciate the mod cons, such as Nespresso machines and super thick mattresses, as well as access to a gym and sauna. The restaurant, Palacio de la Merced, is renowned as one of the best in the city, serving fine local cuisine. The Palacio also offers 10 function rooms.
Hotel NH Collection Palacio de Burgos

Castile and León, Salamanca
Hospes Palacio De San Esteban

Rooms at Hospes Palacio De San Esteban come with hardwood floors and sleek furnishings accented by mid-century and antique pieces. The five-star amenities include minibars, pillow menus, robes and slippers. Dine on Castillian sharing dishes at El Monje restaurant, which features a roaring fire, an indoor tree and stunning high ceilings with dramatic original stone arches. Or eat alfresco, at the contemporary styled El Patio de Los Olivos. Enjoy a drink beside the vintage fountain, or recline on a poolside lawn lounger. Once the San Esteban Salesian Convent, the hotel’s modern ethos is to ‘find, feel and belong’.

Castile and León, Valverdón
Hacienda Zorita Wine Hotel & Organic Farm

A 14th-century Dominican monastery, this hotel has historic river view rooms (singles through to suites) in its Casa Grande and minimalist self-catering villas overlooking the vineyards. Christopher Colombus once stayed in the Tuscan inspired property, which is located in the lush Duero Valley, just 10 minutes from the city centre. It incorporates a winemaking hacienda – frequent guided tours are offered – and from which the hotel’s wine cellar is stocked. Produce from the onsite organic farm is also served in gourmet restaurants. Hacienda Zorita exudes understated luxury, with two pools, a terrace and open-air movie nights in the summer.
Hacienda Zorita Wine Hotel & Organic Farm

Castile and León, Segovia
Áurea Convento Capuchinos

Once a church, convent and private residence, this 400-year-old building (known locally as the Convento de las Oblatas) remains unchanged from the outside. When sold in 1996, it became the first five-star hotel in the city. What used to be an orchard has been re-invented as a lovely garden. The church area is now the venue’s gourmet restaurant, Villena, run by chef Rubén Arnanz and serving locally influenced dishes, created using award-winning techniques. Additionally, Áurea Convento Capuchinos offers a spa with a jetted pool, a sauna, a Turkish bath and relaxation areas added to create a wellness retreat within its grounds.