Queenstown has welcomed the arrival of ROKI Collection Queenstown, a striking new urban luxury retreat that blends contemporary design, world-class dining, and immersive wellness against the dramatic backdrop of Lake Wakatipu and the Remarkables mountain range.
The property, designed by Sumich Chaplin Architects with interiors by acclaimed New Zealand designer Virginia Fisher, features just 15 spacious suites ranging from one to four bedrooms, each with panoramic lake and mountain views. Signature accommodations include the palatial ROKI Suite, complete with a rooftop plunge pool and sauna, and the Brunswick Suite with expansive terraces and private butler service. For the ultimate stay, the seven-bedroom Grand ROKI Suite is available on request.
Guests are invited to indulge at ROKI Pure, the hotel’s wellness sanctuary offering thermal facilities, private treatment rooms, an indoor pool, and a bespoke Sleep Concierge. Experiences extend beyond the spa, with curated excursions such as guided hikes, vineyard tours, mountain picnics, and private boat charters all easily accessible.
Dining is led by celebrated British-born chef Paul Froggatt, who brings his award-winning culinary style to three signature venues. Essence offers fine dining rooted in New Zealand’s terroir with European flair, The Terrace provides a relaxed seafood-focused setting with sweeping lake views, and The Library Bar delivers an intimate lounge experience. For the first time, Froggatt’s cuisine is available to guests beyond lodge environments, cementing the hotel’s position as a new culinary destination in Queenstown.
Located just minutes from the city centre and within easy reach of Queenstown’s iconic attractions, ROKI Collection Queenstown promises a seamless blend of luxury and adventure.
