Best Design Hotels in Provence-Alpes-Côte d'Azur

The Monte-Carlo Beach serves as a meeting point for lovers of glamour in the Riviera, and immensely benefits from its close-to-sea location. Situated between a pine forest and the sea, It provides a serene atmosphere. The luxury resort overlooks the azure horizon of the Mediterranean Sea and has rooms whose décor is a mix of contemporary notes, and the spirit of the roaring twenties. Visitors also get to swim in the saltwater Olympic pool overlooking the beach.

This former wedding gift became a hotel in 1904, sought after by the Parisian Aristocracy during the 1920s. Now the 12-acre resort boasts 99 bedrooms, a relaxing pool terrace, a kids’ pool (part of their Summer Camp complex), an indoor pool (in the Valmont Spa) and a lane swimming pool for sportier types. There are five restaurants onsite, serving everything from Peruvian-Asian fusion food to Mediterranean buffets and antipasti. As well as a 1000 square metres spa, tennis courts, boules green and a private beach — Jardin Tropézina.

Althoff Villa Belrose is a 5-star hotel that sits amongst manicured gardens and pine trees and is just 5 minutes away from the charismatic town of St Tropez. The luxurious retreat boasts 40 rooms and suites that are both elegant and comfortable, are adorned with carefully selected antiques and open onto terraces with sweeping views of the sea, rooms are complemented by expansive marble bathrooms. The Villa Belrose is home to the sophisticated indoor-outdoor Le Méditerranée Restaurant where guests can enjoy aperitifs by the pool and The Club L’Indochine by The Duc NGO, adds to the hotel’s culinary allure. With a vast outdoor swimming pool, a spa utilising premium Swiss Niance products, and trails offering breathtaking vistas, it’s an idyllic sanctuary for those passionate about wellness. Elevated above the vibrant energy of St. Tropez, yet conveniently close to both lush vineyards and picturesque hilltop towns, this is a refined retreat on the Cote d’Azur.

An iconic property since its inception in 1931, the Hôtel de Paris Saint-Tropez began life as a home from home for artists, musicians and movie stars. Toward the end of the century, it received an extension, including the glamorous Dolce Vita Suite. Today guests are greeted in the lobby by a chandelier made up of 3,500 ivory-lacquered aluminium petals, ebony black resin sculptures and a pool suspended 15 metres in the air. Enjoy a meal on the rooftop at chef Michele Fortunato’s table, or in Les Toits restaurant. Take drinks beside the open-air swimming pool and listen to the sound of live piano music as you savour lobster and champagne in L’Atrium.

The Canopy by Hilton Cannes enhances the city’s skyline with its exceptional rooftop terrace offering panoramic Mediterranean views and interiors by the acclaimed designer Ramy Fischer. This launch signifies Hilton’s debut in Cannes and expands the Canopy by Hilton portfolio in Europe. The hotel boasts a prime location near the port, featuring 129 rooms and suites, plus 12 apartments, many with stunning views of the old harbour and La Croisette. Unique artworks by young artists adorn each room, complementing the brand’s luxurious amenities. Guests can enjoy an indoor-outdoor heated pool, a fitness centre, and an upcoming spa. Dining options include Marea Rooftop Restaurant & Cocktail Bar, offering a menu by Chef Alexander Douglas Burger, and Café Crème Brunch Club, a Californian eatery. Canopy by Hilton Cannes serves as a communal space, and complimentary bikes encourage exploration of the glamorous city of Cannes.

Home of the iconic film festival, Cannes is another magnet for celebrities. Hyatt’s Green Globe-certified Riviera property has 409 room, ten of which are accessible. There’s an art deco theme to its swish design by Pierre-Yves Rochon, with colours echoing those found in the local coastal scenery. Culinary artistry comes from Michelin-starred Executive Chef Christian Sinicropi, in the hotel’s three upmarket eateries. The finest – La Palme d’Or, overlooks the Bay of Cannes and features crockery designed by Sinicropi and his wife. There’s also a spa, kids’ club, beach and plenty of meeting facilities (all buzzing with famous faces and press during the film festival)

Saint Tropez is arguably the most famous spot on the French Riviera. Tourists flock here to catch a glimpse of its superyachts and wealthy sun-worshippers. But you can escape the throng in style, at this bohemian hotel. In places, it’s evocative of 1950s Hollywood but also graced with upscale rustic room decor in peaceful tones. Found among the pine littered, picture-perfect hillsides of Ramatuelle, Villa Marie is ideal for couples. There are four-poster beds, open-plan bathrooms, a heated pool on the terrace, a heavenly Pure Altitude Spa, and Dolce Vita, the villa’s veranda restaurant, with cuisine by Chef Cédric Luisin.

Delivering sensational panoramic sea views, the light and breezy Les Bords de Mer is perched directly on the coast and provides guests with plenty of pampering. Guests are treated to private beach access as well as an excellent restaurant where freshly caught seafood is highlighted to mouth-watering effect. This impressive establishment features just 19 rooms and each faces the ocean. Guests will either be provided with their own terrace or balcony to unwind on and this is the perfect place to linger over morning coffee and perhaps a few treats provided by room service before getting ready to explore this stunning seaside paradise.

Nestled in the heart of Nice and perched on the hillside of the old city, a convent built by the Clarisses in 1604 has been a place of tranquillity and reflection for centuries. Today, in collaboration with Studio Mumbai, Studio Méditerranée, and Festen Architecture, the convent has been restored to its former glory and transformed into Hôtel du Couvent, a Luxury Collection Hotel. Opening on 20 June 2024, Hôtel du Couvent offers 88 guestrooms and suites. These include peaceful monastic-style spaces ideal for solo travellers, sophisticated guestrooms with views of the Mediterranean Sea or a private garden, and spacious apartments with cooking and dining areas, perfect for extended stays and gatherings.

The hotel’s culinary offerings highlight the authentic flavours of Nice and its surrounding hills, with a strong emphasis on provenance. The refined dishes will be led by flavour, using produce sourced from the hotel’s own farm in Touët-sur-Var. The secular ritual of cooking and eating among loved ones will be revived in the cloister restaurant, the original refectory, the casual Guinguette café, and the bistro on Rue des Serruriers. The on-site bakery, located in the convent’s former bakery, will prepare freshly baked bread daily, using flour milled on-site in keeping with convent tradition. The wine cellar will offer a selection of 3,500 bottles. Nearby, Le Bar will provide a timeless space for guests to relax, either indoors or on the charming cloistered terrace.

The hotel’s 2.5-acre garden, almost completely hidden from the outside, provides a sanctuary for listening, relaxing, swimming, and meditating, surrounded by olive, apricot, and lemon trees, as well as over 300 other species that naturally scent the air. On Saturday mornings, the hotel will adopt a village square atmosphere, opening its courtyard to the local market, where guests and the public can purchase local products from producers and farmers from the Nice region.